Real Fruits. Real Good. A new standard in premium refreshment.
In a world where convenience often comes at the cost of quality, BE ICED emerges as a refreshing exception. This is not just another smoothie line—it is a carefully crafted experience where premium fruit, thoughtful design, and uncompromising quality standards converge. Let us take you behind the scenes of what makes the BE ICED Smoothie Collection extraordinary.
The Philosophy: Real Fruits, Real Good
The BE ICED philosophy is refreshingly simple: let the fruit speak for itself. Each smoothie in the collection is made from 100% carefully selected real fruits, with no added sugar and no preservatives. The result is pure, delicious goodness that tastes exactly as nature intended.
This commitment to purity is backed by rigorous international certifications. The production facility operates under the most stringent global food safety standards, including ISO 22000, HACCP, HALAL, FSSC 22000, and BRCGS—the British Retail Consortium Global Standard for food safety. These certifications are not merely badges of honour; they represent an unwavering commitment to delivering a product that is as safe as it is delicious.
The Smoothie Lineup: A Spectrum of Flavour
The BE ICED Smoothie Collection is a celebration of fruit in its most vibrant form. Each of the three hero variants has been meticulously formulated to deliver a distinct sensory experience.
Yellow Smoothie: Tropical Bliss
Mango · Pineapple · Papaya ·
Sunshine in a bottle. This blend captures the essence of the tropics with the rich, velvety sweetness of mango perfectly balanced by the bright, tangy notes of pineapple. Papaya adds a subtle, buttery smoothness and a hint of exotic complexity, while passionfruit delivers an irresistible tart kick that lingers on the palate. It is the smoothie equivalent of a sun-drenched beach holiday.
Precise Formulation:
- Mango Purée, Papaya Purée, Pineapple Purée, Lime Juice, Ascorbic Acid
| Typical Values | Per 100ml | Per 250ml Serving | % RI* (Per Serving) |
|---|---|---|---|
| Energy | 218 kJ / 52 kcal | 544 kJ / 130 kcal | 7% |
| Fat | <0.5 g | 0.3 g | 0% |
| of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 12.4 g | 31 g | 12% |
| of which sugars** | 10.0 g | 25 g | 28% |
| Fibre | 1.3 g | 3.2 g | — |
| Protein | 0.6 g | 1.5 g | 3% |
| Salt | <0.01 g | 0.01 g | 0% |
| Vitamin C | 14 mg | 35 mg | 44% |
Green Smoothie: Zesty Refresher
Green Apple · Kiwi · Lime · Spinach Purée
A vibrant, zesty blend designed to invigorate. The crisp, clean taste of green apple provides the perfect foundation, while kiwi adds a bright, tangy complexity that dances on the tongue. Lime delivers an unmistakable citrus kick that awakens the senses, and a touch of banana adds just enough creaminess to round out the experience. It is refreshment with a purpose.
Precise Formulation:
- Apple Purée, Kiwi Purée, Spinach Purée, Lime Juice, Ascorbic Acid,
| Typical Values | Per 100ml | Per 250ml Serving | % RI* (Per Serving) |
|---|---|---|---|
| Energy | 184 kJ / 44 kcal | 460 kJ / 110 kcal | 6% |
| Fat | <0.5 g | 0.2 g | 0% |
| of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 10.4 g | 26 g | 10% |
| of which sugars** | 8.4 g | 21 g | 23% |
| Fibre | 1.0 g | 2.5 g | — |
| Protein | 0.5 g | 1.2 g | 2% |
| Salt | 0.01 g | 0.04 g | 1% |
| Vitamin C | 18 mg | 45 mg | 56% |
Red Smoothie: Hydrating Summer
Watermelon · Strawberry · Dragon fruit & Lime
Pure nostalgia in a glass. This blend captures the essence of a perfect summer day with the sweet, juicy notes of strawberry and the incredible hydrating power of watermelon. Lime provides a bright, citrusy lift that enhances the fruit flavours and adds a refreshing finish. It is hydration at its most delicious.
Precise Formulation:
- Watermelon Purée, Strawberry Puré, Dragon Fruit Purée, Lime Juice, Ascorbic Acid
| Typical Values | Per 100ml | Per 250ml Serving | % RI* (Per Serving) |
|---|---|---|---|
| Energy | 159 kJ / 38 kcal | 398 kJ / 95 kcal | 5% |
| Fat | <0.5 g | 0.2 g | 0% |
| of which saturates | 0 g | 0 g | 0% |
| Carbohydrate | 8.8 g | 22 g | 8% |
| of which sugars** | 7.2 g | 18 g | 20% |
| Fibre | 1.1 g | 2.8 g | — |
| Protein | 0.4 g | 1.1 g | 2% |
| Salt | <0.01 g | 0.02 g | 0% |
| Vitamin C | 24 mg | 60 mg | 75% |
The Art of Preservation: Freshness Without Compromise
Creating a 100% fruit smoothie with a 12-month shelf life—without preservatives—is a scientific achievement. The BE ICED smoothies achieve this through advanced aseptic processing, a method that revolutionises fruit beverage preservation.
The Challenge: Enzymes and Oxygen
Fresh fruit contains enzymes and naturally occurring microorganisms. When blended, exposure to oxygen triggers enzymatic browning—the same process that turns an apple brown after slicing. Without intervention, this process degrades colour, flavour, and nutritional value within hours.
The Solution: Aseptic Processing
The BE ICED smoothies employ a multi-stage process that protects quality while ensuring safety:
1. Deaeration: The First Line of Defence
Before heat treatment, the smoothie undergoes vacuum deaeration. By reducing dissolved oxygen to extremely low levels (<1.0 ppm), this critical step prevents the oxidation of ascorbic acid (Vitamin C) and pigments such as carotenoids. This is what preserves those vibrant, natural colours.
2. Thermal Sterilisation: Ensuring Safety
The deaerated smoothie then undergoes high-temperature, short-time (HTST) or ultra-high-temperature (UHT) sterilisation. For fruit pulp and purees with a natural pH below 4.6, a temperature of 105–108°C is applied for 30 to 120 seconds. This process inactivates enzymes and microorganisms, rendering the product commercially sterile and safe for ambient-temperature storage.
3. Rapid Cooling: Preserving Freshness
The heated smoothie is cooled rapidly to below 30°C using plate or tubular heat exchangers. This swift temperature drop is essential to preserve the fruit’s natural flavour profile, preventing the “cooked” taste often associated with heat-processed beverages.
4. Aseptic Filling: Protection from Contamination
The cooled, sterile product is filled into pre-sterilised packaging under strictly controlled aseptic conditions. This prevents recontamination and ensures that the product maintains its quality without the need for chemical preservatives.
The Science of Quality and Shelf Life
Research into fruit beverage preservation supports the BE ICED approach. Studies have validated that integrated microfiltration and aseptic packaging systems can achieve over 7-log reductions in aerobic mesophiles, coliforms, lactic acid bacteria, and yeasts and moulds. This level of microbial reduction is what allows the smoothie to remain safe and delicious at ambient temperatures for 12 months, even after the package is opened (provided it is refrigerated and consumed within 48 hours).
The preservation of Vitamin C and other heat-sensitive compounds is a particular focus. Research into non-thermal stabilisation methods, such as those explored in the EU’s SHEALTHY project, aims to extend shelf life while preserving nutritional quality by up to 30%. While BE ICED uses thermal processing, the precise control of temperature and time ensures that a significant amount of Vitamin C is retained—making each smoothie a natural source of this essential nutrient.
The Packaging: A Statement of Intent
Beyond the liquid within, the BE ICED smoothies are presented in a 250ml square glass bottle—a deliberate choice that speaks to the brand’s premium positioning.
Why Glass?
Glass is the ultimate packaging for premium beverages. It is 100% recyclable, does not leach chemicals, and preserves the flavour and aroma of the contents better than any other material. The clarity of the glass allows the vibrant colour of each smoothie to be fully appreciated, turning the act of drinking into a visual and sensory experience.
Storage: Store in a cool, dry place away from direct sunlight (≤25°C). Shake well before opening. Best served chilled. Once opened, keep refrigerated (≤4°C) and consume within 48 hours.
The Design Details
- The Bottle Shape: The 250ml square glass bottle is distinctive and elegant, setting the BE ICED range apart on any shelf. Its wide mouth facilitates easy filling and cleaning, and it is compatible with food-grade, BPA-free lids.
- The Seal on Top of the Cap: A signature design element, this premium seal guarantees product integrity and freshness. It provides visible, tamper-evident protection that assures consumers the product has not been opened or compromised. This small but significant detail signals care, craftsmanship, and an unwavering commitment to quality.
- Chilled to Perfection: The product is best enjoyed chilled (2°C–6°C). Refrigeration enhances the fresh fruit flavours and provides the ultimate refreshment experience.
Perfect for Anytime, Anywhere
The BE ICED Smoothie Collection is versatile and convenient, perfect for a range of occasions:
- On-the-Go Breakfast: A 250ml serving is the perfect size for a quick, nutritious start to the day.
- Post-Workout Refuel: The natural sugars and hydrating properties make it an ideal recovery drink.
- Midday Pick-Me-Up: A healthier alternative to sugary snacks and energy drinks.
- Café and HoReCa: The premium presentation makes it a standout addition to any beverage menu.
- Online and Retail: Available for direct purchase, bringing gourmet quality to the home fridge.
Bibliography
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- Berlin Packaging APAC. 250ml Juice Bottle, BPD-1100. Available at: https://berlinpackagingapac.com/product/250ml-juice-bottle-bpd-1100/ [Accessed 18 July 2026].
- MEETOZ. 4 Pack 250ml Glass Juice Bottles with Lids. Available at: https://uk.redbrain.shop/p/00769044174152 [Accessed 18 July 2026].
- European Patent EP1283681B1. Method for Preparing a Smoothie. Available at: https://patentimages.storage.googleapis.com/…/EP1283681B1.pdf [Accessed 18 July 2026].
- ScienceDirect. Integrated microfiltration and ultra-clean packaging for high-quality fruit beverages in rural agro-industries. Available at: https://www.sciencedirect.com/science/article/pii/S2772502225008029 [Accessed 18 July 2026].
- CORDIS. Non-Thermal physical technologies to preserve healthiness of fresh and minimally processed fruit and vegetables (SHEALTHY). Available at: https://cordis.europa.eu/project/id/817936 [Accessed 18 July 2026].
