.BE-ICED: Vietnamese Roots, Global Boldness.”
From the 100% Arabica highlands to the 72% Cacao delta, our brand is built on quality, heritage, and the perfect chill. Whether you seek the purity of black coffee, the balance of a Mocca, or the intensity of dark cacao, BE-ICED delivers heritage in every sip.
Where Coffee Meets Cocoa in Silky Balance.
Product Story:
The BE-ICED Mocca is the bridge between two worlds. By fusing the bright energy of Vietnamese coffee beans with the comforting depth of premium cocoa powder, we’ve created the ultimate crowd-pleaser. Blended with whole milk and natural cane sugar, it’s a smooth, creamy classic that never goes out of style.
- Storage conditions: Store in dry and cool places, away from direct sunlight.
- Shelf life: 18 months
Description
The rich chocolate flavor combined with the intensity of coffee and the creaminess & softness of milk results in the ultimate coffee with a velvety texture – BE ICED Coffee Mocca.
Why choose between coffee and chocolate? BE-ICED Mocca is the sophisticated bridge between our two worlds. We’ve blended the bright energy of Vietnamese coffee with the deep, comforting notes of premium cocoa. Enhanced with whole milk for a silky mouthfeel, it’s the ultimate chilled pick-me-up for any time of day.
- Taste: Creamy milk chocolate with a bold espresso backbone.
- Texture: Rich and velvety, thanks to our specialized blend of dairy and non-dairy creamers.
- Sweetness: Perfectly balanced with natural sugar cane for a clean, non-cloying finish.
- Ingredients: Water, Coffee Bean, Sugar Cane, Whole Milk, Non Dairy Creamer, Coffee Extract, Cocoa Powder, Guar Gum.
